Published: 2024-02-07

Original Article

Forage production and nutritional value of silage of safflower (Carthamus tinctorius L.) varieties harvested at four phenological stages

Anabel G. López-Jara, David G. Reta-Sánchez, Omar I. Santana, Arturo Reyes-González, Esmeralda Ochoa-Martínez , Karla Rodríguez-Hernández, Juan I. Sánchez-Duarte (Author)

1-9

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Proposal for measures to mitigate damage due to waterlogging in olive plantations on the Olive Land Farms farm in the State of La Florida

Enrique Orestes-Santos, Reinaldo Hanoi Valdés-Reinoso, C. Bertha Rita Castillo-Edua (Author)

10-17

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Desert plants as a socio-environmental strategy to mitigate desertification

Angélica Herrera-Sepúlveda, Leandris Argentel-Martínez, Jony R. Torres, Ofelda Peñuelas Rubio, Iram Mondaca-Fernández, Elvia Nereyda Rodríguez-Sauceda (Author)

18-23

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Morphological description of the fruit and seed of Yucca thompsoniana Trel. and implications for its conservation

David Castillo-Quiroz, Adriana Antonio Bautista, William Zárate-Martínez, Francisco Castillo-Reyes (Author)

24-33

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